A healthy replacement for sugar, this instant energiser is packed with antioxidants and selenium to keep you young and happy. ORGANIC LOGO A trademark - "India Organic" will be granted on the basis of compliance with the National Standards for Organic Production (NSOP). It is important that we have these different goals because that is what runs the economy.”, She continues, “The problem in the current situation is that when livelihood-driven organisations begin closing their doors for uncertified farmers, it will not be easy for them to sustain themselves. He says, “I think we need to encourage organic and traditional agricultural practices to make them the norm. You have reached your limit for free articles this month. However, it is also important that the regulations are enabling for small farmers and small retailers. It’s low fructose and low glycemic index make it a great alternative for diabetics and weight watchers. Mildly aromatic and distinctly sweet in flavor, this beautiful brown Organic Jaggery Powder is a powerhouse of nutrients and minerals. A Farmer’s Step-By-Step Guide To Making The Switch to Organic Farming! However, relatively newer organisations will not have this advantage. The Hindu has always stood for journalism that is in the public interest. A labour of love, this raw Natural Adivasi Honey is collected and sourced from indegenious tribes in Jharkhand and Uttarakhand. When it comes to organisations like Buffalo Back, customers visit the store because they know Vishalakshi’s mission and her work. Our Natural Acacia Honey is midly floral in aroma and has a sweet delicate taste. These golden drops of nature’s nectar are chemical-free, unheated, unpasteurized, and unprocessed. To enable wide dissemination of news that is in public interest, we have increased the number of articles that can be read free, and extended free trial periods. Our Natural Wild Forest Honey is made from the nectar of Tulsi and other wild flowers found in the forests of Veraval in Gujarat. NPOP or National Program for Organic Production is a program under the Government of India which provides standards for organic production, systems, criteria and procedures for licensing of Certification Bodies, the National (India Organic) Logo and the regulations governing its use. By using the power of constructive journalism, we want to change India – one story at a time. The Jaivik Bharat website states that at the heart of these regulations, are attempts to eradicate the mislabelling of non-organic products as organic, and similar fraudulent practices. It is made made from nectar of black locust trees found in the foothills of the Himalayas. These golden drops of nature’s nectar are chemical-free, unheated, unpasteurized, and unprocessed. Our Organic Jaggery Powder is sourced from Organic sugarcane farms in Latur, Maharashtra. OneCert: Organic certifcation for the world — organic certification for NOP, GOTS, OCS, and more Participatory Guarantee Systems instead provide farmers with an option to form groups and inspect each other’s lands. Ajay feels that such organisations will help create systems which will be easier to implement and amicable for everyone involved. Talking about the consumer’s role in all this, Ajay says it is time that consumers look beyond labels. Companies could also get a voluntary logo from the FSSAI that marked its produce as ‘organic.’. He says, “We work with small farmers day in and day out, so we witness the problems they face on a regular basis. The regulations recognise two existing certification systems for this process–the National Programme For Organic Production (NPOP), regulated by the Ministry of Commerce and Industry, and the Participatory Guarantee System (PGS), regulated by the Ministry of Agriculture and Farmers’ Welfare. Softly sweet and brown with a hint of caramel, our Organic Coconut Sugar is chemical free, with no artificial enhancer. From fruit and vegetables, to meat, fish, dairy products and cereals, the possibilities to enjoy organic … She explains, “The risk is that not all retailers will be supportive of this transition. But with existing issues in organic agriculture and the fact that many in this sector are smallholder farmers, we need to understand what the certification process entails for them. The first two categories, Lathika shares, sell largely within their communities–directly to consumers. Radhika Rammohan of reStore shares that regulations are required to give this space some structure, but not at the cost of the farmers. Here, farmers played a role in certifying whether the farms in their vicinity adhered to organic-cultivation practices. Through our food that you shop, we hope that you find inspiration, excitement and good health. It is antioxidant and rich in minerals and is a great natural replacement for sugar or other sweeteners. At this difficult time, it becomes even more important that we have access to information that has a bearing on our health and well-being, our lives, and livelihoods. Based on visits to organic farms all over the country, Lathika shares that farmers usually fall under three categories–smallholder farmers in remote areas who have little access to chemical products; farmers who continue to follow tried-and-tested traditional methods and refuse chemical solutions; and farmers who grow organically for commercial purposes. As we fight disinformation and misinformation, and keep apace with the happenings, we need to commit greater resources to news gathering operations. Companies could also get a voluntary logo from the FSSAI that marked its produce as ‘organic.’ Though NPOP and PGS-India had been in the certification business for some years, it … The regulations can keep running, such that in the first round, the certified farmers come in. A natural replacement for sugar, this honey helps boost immunity and is great for your skin and overall wellbeing. 10 years of the EU organic logo. Know Your Jaggery It is a process certification for producers of organic food and other organic plant products. If you’ve been following the developments in the agricultural sector, you will know that a new set of regulations by the Food Safety and Standards Authority of India (FSSAI) made effective from July 1, 2018, mandate that organic food in India is to be certified. As organisations, community leaders and farmer groups continue to give their feedback, it is important that consumers also understand the intricacies behind these discussions. These specks of purity are rich in iron, calcium, potassium, magnesium and sodium. Stricter regulations bring more hurdles to these farmers, who barely make it, to begin with. This logo may only be used on products that have been duly certified by accredited inspection and certification agencies as satisfying all organic standards prescribed in the NPOP (sec. We at Praakritik, BELIEVE in bringing Wellness & Happiness to your health and mind.