Yes if you look on their website they charge $6.50 per person corkage. © Gannett Co., Inc. 2020. But they did such a good job trying to make it fill less commercial and more of your neighborhood bar restaurant, using lots of wood and comfy furniture. Disappointed after so many great reviews. spice-level etc., Overall: I think not my cup of tea, but I know a handful of people who like eating here! All rights reserved. Reservations. They offer both types of dough as well as many variations to your basic pizza. 263 reviews of Watershed Kitchen & Bar "Went in and the place looks fantastic! However they do a lot of events, give back to the community & use local products and ingredients. Looking forward to our next take out from Watershed. If you answered, “One of the best eateries to premiere in Columbus in years,” you've already been to Watershed Kitchen & Bar. The tomato soup that came with it was lukewarm and pretty bland. The view was the best part of the experience, looking out over the water. They also have a great rotating beer selection. This site uses cookies to improve your experience, to enhance site security and to show you personalised advertising. Beer on tap, excellent food, and great service. The last waiter I had here was good about checking on us.A lot of the seating is bar stools, and they will tell you that there's a long wait when tables are empty.Food: 3Service: 3Ambiance: 3Parking: 4. Also, this place closes at 2am on a Friday night but their kitchen is only open until midnight which is disappointing. We ended up waiting around 45 minutes to get dinner on a Friday night. Both were well presented and tasty. Its good! First time to this restaurant. Original content available for non-commercial use under a Creative Commons license, except where noted. Get directions, reviews and information for Watershed Pub & Kitchen in Seattle, WA. We ordered the antipasto board for entree I'm sure a better one can be made at home. We ordered a garlic bread to start followed by a pasta dish and a salmon dish.The started arrived with the mains and was promptly sent back. People love it! Patio seating on beautiful park with southern exposure. What I don't love:  It's not the most comfortable seating. Lunch And Dinner. Too much fold, not enough pie. There are at least 5 reasons for the 5 rating.First, the staff and owners are excellent and clearly are dedicated to a great customer experience. This is such a convenient and creative store. Their beer tap list was phenomenal and my father and I server noted that they don't only serve pizza and that their grilled cheese was famous. I don't think they are but maybe give them a call on 9719 3022 to be sure, they do have a wine and beer selection. If two lusty, umami-bomb entrees aren't flawless, they aren't far from it: a leg of succulent, seared Duck Confit ($27) with a perky celery root puree, hoisin-like “prune demi” and delicious but chewy gnocchi; and hearty Braised Beef Short Ribs ($24) with miso-mushroom polenta, rosemary-scented cauliflower, demi-style sauce and delicious but incompatible pickled cabbage. I had the grilled cheese (carmelized onions make this the best ever) and my husband had mac and cheese that he loved. Sixth (I know I said five), the Optimus Grind pIzzafold and the mama's lil bacon Mac n cheese are both FIRE (really good for the boomers and gen xers out there asking what FIRE means ). We were there recently with a group of friends and came away terribly disappointed. Even better, they back up their passion with effort. I'd like to give it 3.5 stars but that is not an option so here I am. ", View Full Menu.css-1qkiuob{width:16px;height:16px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:rgba(43,39,60,1);}.css-1qkiuob::before{position:absolute;display:block;left:0;}.css-1qkiuob::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1qkiuob svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}, 21 rotating taps - 18 craft beers, 2 ciders, 1 wild card. We come for the drinks but the food looks and smells delightful. Our experience was great! Our ethos is tasty, affordable and honest cooking using the freshest produce, totally home-made, whilst supporting local suppliers where possible. Hope you enjoyed your movie and see you again soon. The vibe is very relaxed and everyone was friendly with great service. We went there for a lunch to celebrate our wedding anniversary - one couple on a Sunday. When the absence of quality was brought up to the waitress it was met with an aggressive response leading to this review. Libations include a soothing warmer served in a teacup with a side of pun (Bon Apple Tea, $9); a tart-and-sweet refresher with gin, lemon, ginger and raspberry (Floradora, $9); an impressive integration of rye, amaro and Fernet-Branca (Marble Cliff, $11); and a grownup version of a liquid kiddie dessert presented in a little milk bottle featuring bourbon, Ovaltine, egg whites, flambeed marshmallow garnishes and boozy cola notes (Nostalgia & Moxie, $11).