Tel: 239-433-BREW (2739) Email: info@thelodgefl.com Served with a side of Ranch. Monday - Saturday 11:00AM – 10:00PM. Colony 7725 Colony Road Charlotte, NC 704 544-5226. Fresh walleye marinated in Shiner Bock, hand breaded and deep fried to a golden brown. Grilled chicken, black beans, spinach, corn, pepper jack cheese and red peppers all rolled up in a wonton wrap and deep friend to perfection. Diced grilled chicken breast, romaine lettuce, Ceaser dressing and Permesan cheese rolled up in a tortilla and lightly toasted on our flat-top grill. Powered by DONATIONS; CAREERS; CONTACT half price Certified Angus Beef ground beef, bacon, jack cheddar cheese, red onion, tomato and pickles. Menus Check out our menu items below. Tender, thinly sliced Certified Angus Beef roast beef sauteed with onions and mushrooms topped with melted Swiss Cheese. Menu. Crispy potato skins topped with bacon, scallions and melted jack cheddar cheese with a drizzle of ranch on top. MENU. Our Menus. 1/2 Pound Burger with BBQ sauce, cheddar cheese, pepper bacon and an onion ring. Four breadsticks with garlic butter and parmesan. Romaine, chopped celery, blue cheese, tomatoes and grilled chicken tossed in buffalo sauce. from our special take-out menu. For over 28 years, The Lodge Grill and Bar's reputation was built on one simple theory: Great Food, Great Fun, Great Service! Served with Cajun ranch. Certified Angus Beef taco meat, lettuce, tomatoes, jalapenos and black olives. Cheese sauce, mozzarella cheese, jack cheddar, steak, red onions, mushrooms and green peppers. Topped with tomatoes and green onions. All sandwiches come with fries or lattice chips. Fried topped with cheese curds and covered in our homemade brown gravy. Fresh romaine with red onion, tomato, cucumbers and house made croutons. Pre mixed pepper and onions blend. Served with homemade buttermilk ranch. Diced ham, smoked turkey, pepper bacon pieces with Mayo, iceberg lettuce, tomato and jack cheddar cheese rolled up in a tortilla and toasted on our flat-topped grill. We'll meet you at the kirkland docks with all of your Lodge favorites! 3236 East Grand Avenue Suite A, Laramie, Wyoming 82070, United States The Lodge is passionate about cuisine as well created by our award-winning chefs. Diced grilled chicken breast, romaine lettuce, Ceaser dressing and Parmesan cheese. Served with fries and your choice of dipping sauce. kitchen *for downtown location menu, please see below* downtown eats. Served with celery sticks and your choice of homemade buttermilk ranch or blue cheese. Sunday 11am to 10pm. 1/2 pound burger with our signature blacked seasoning, pepper jack cheese, pepper bacon, fresh jalapenos topped off with an onion ring and blue cheese crumbles. Or try one of our specialty Nathans dogs - add 2.00. 1/2 Pound Burger with suateed onions, Swiss cheese and Thousand Island dressing. All burgers come with fries or lattice chips. about. CONTACT US. Grilled chicken, Buffalo sauce, diced celery, Applewood smoked blue cheese crumbles and a drizzle of Ranch. Alaskan Ale battered shrimp fried to a golden brown. Side of sour cream $.50 Sub chicken no charge, Steak $1.00. White Cheddar battered cheese curd. Served with marinara. Nathans world famous 100% all beef hot dogs served plain with fries. Save time order online and pick it up.. Order Now. Ham, turkey, salami, taco meat (made with Certified Angus Beef), Swiss cheese, hot sauce, homemade salad dressing and lettuce. from our special take-out menu. Deep fried with garlic butter and Parmesan with your choice of our homemade Marinara or Buttermilk Ranch. © 2020 The Lodge. Our Menus. Tortilla loaded with scallions, jack cheddar cheese and tomatoes. more. Served with a side of buffalo ranch or blue cheese. The Lodge is passionate about cuisine as well created by our award-winning chefs. Fresh romaine tossed in house made Caesar topped with grated Parmesan, house made croutons. Served with French fries and a side of Cocktail sauce. In keeping with the guidelines set forth by the Governor of the State of New Mexico, The Lodge will open 50% of our rooms to guests, and the dining room up to 25% capacity. Cheese quesadillas $8.00 Chicken quesadillas $9.00 Steak or Taco Meat quesadillas $10.00. Served with marinara. Served on grilled sourdough. bar. Fresh romaine tossed with bacon pieces, turkey, ham, tomato, red onion, and shredded cheddar. You can view our in-house menu below or Order Online Here! 1/2 pound burger with pepper jack and queso topped with pico de gallo. Add mozzarella 2.00. banquet/large party. Order delivery here. Served with our house made salsa. COME IN. Grilled chicken, Cajun Ranch, jack cheddar cheese, jalapenos, lettuce, tomatoes and a drizzle of Cajun Ranch. Served on grilled sourdough. Get Social. Basket of deep fried mini corndogs served with your choice of sauce, Grilled chicken, black beans, spinach, corn, pepper jack cheese and red peppers all rolled up in a wonton wrap and deep friend to perfection. Grilled chicken, BBQ sause, banana peppers and red onions. Romaine topped with honey mustard tossed grilled chicken, topped with tomatoes and avocado. The cannabis menus at our dispensaries in Denver, CO features a great selection of flower, edibles, drinks, concentrates and more. We are still cooking ourselves. Diet Coke – Coke – Sprite – Lemonade – Unsweetened Iced Tea – Mello Yellow – Ginger Ale, Designed by Elegant Themes | Powered by WordPress, Monday 1.00 off select Sandwiches All day, Tuesday 2-4-1 Burgers (additional toppings extra, dine in only), Thursday 15.00 Pitcher and 1 topping pizza, Chili Cheese Dog - Topped with our homemade chili and nacho cheese - add 2.00. Cup $5.00 Bowl served with a breadstick $8.00. email club. Unfortunately, we may run out of one or the other. happy hour/dessert. We always try to stock sufficient quantities but sometimes the ingredients go out. Fresh romaine tossed with our Certified Angus Beef taco meet, green onion, green pepper, tomato, jack cheddar cheese topped with tortilla chips. 1/2 pound burger topped with a slice of cheddar cheese and our homemade chili. now delivering. Top. Take-out is NOT available from 5pm-9pm on Friday, Saturdays & Sundays The Lodge at Indian Lake LLC More. *Additional toppings $1.00 each *Certified Angus Beef Ground Beef $1.50, Romain Lettuce topped with grilled chicken, tomatoes, egg and bleu cheese, Cup $3.50 Bowl served with a breadstick $5.00.